The Sauvignon Blanc grapes are grown in three excellent sites across the Leyda and San Antonio D.O., close to the town named after a legendary shipwreck, Las Cruces. The proximity of the vineyards to the Pacific Ocean (only 10km's away) and its fresh coastal breezes ensures grapes ripen slowly.
It shows intense aromas of pure pink grapefruit, peach and a herbacious nettley character. The zesty palate is vibrant with lots of citrus and stone fruit flavours, crunchy texture and a delightful mouthwatering finish.
Winemaker Guillame Letang